The Muriwai Deli is run by twin bros Boyd and Cam Steel, younger bro Bryce and there good mate Damo.
After both running food trucks around Auckland for a few years we decided to set up a brick and mortar location in our home Muriwai Beach where our family has lived since the 70s.
The Muriwai lodge is 101 years and has always been a staple of Muriwai life. It has always been known as the ‘Top Shop’and has generally been a fish and chippie/diary. We gave it a few coats of paint and started the Deli in 2021. It has become a hang out for locals and tourists alike with the bar opening in late 2023 and giving locals a much needed hang out space following the devastating cyclone in early 2023.
Background
We have spent close to the last 10 years cooking, travelling and eating our way around Europe. Working in a variety of restaurants as well as cooking and working as guides with the travelling Contiki tour.
That’s where our passion for food really started.
We returned to share the recipes we loved with the people at home.
6 years of food trucking and now here we are.
